Gourmet-tip: Roasted meat (brush saddle of veal, pork or fillet of beef) marinated with fig mustard and role the meat in finely chopped herbs.
180g glass
price: € 4,40 per glass




Gourmet-tip: Roasted meat (brush saddle of veal, pork or fillet of beef) marinated with fig mustard and role the meat in finely chopped herbs.
180g glass
price: € 4,40 per glass



